Prawn & Chorizo Pinchos

Peeled King Prawns & Chorizo Skewers With A Chilli & Lemon Dressing

  • Prawn & chorizo pinchos
  • Ingredients

    King Prawns (Crustaceans) (Contains Sulphites) (38%), Chorizo (38%) (Pork, Smoked Paprika (2.5%), Salt, Garlic, Preservatives: Sodium Nitrite, Potassium Nitrate; Antioxidant: Rosemary Extract); Sunflower Oil, Olive Oil, Salt, Chilli Pepper, Lemon Zest, Garlic (Contains Sulphites)

    Prepared with 132g of pork per 100g of product. Moisture is lost during curing and maturation.

    Produced in Spain using Ecuadorian King prawns


    Nutritional Information per 100g
    Energy 1838 KJ / 444 KCAL
    Fat 39.2 g
    of which saturates 9.5 g
    Carbohydrates 4.2 g
    of which sugars <1 g
    Protein 18.6 g
    Salt 1.8 g

    Cooking Instructions

    Fry: Remove from packaging. Heat a little oil in a non-stick frying pan over a low/ moderate heat. Add the prawn skewers with sauce and cook for 1 min on each side until hot.
    Microwave (800W): Remove the sleeve and place pack on non-metallic plate and microwave on full power for 1 min.
    For microwaves with different wattages, adjust the heating time accordingly. Do not reheat once cooled.


For allergens see ingredients in bold


Product contains wooden sticks

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